Description
Lamb Leg Roast
A kiwi family favourite, Lamb Leg Roasts have the bone-in with fat around the exterior and marbled throughout. Lamb Leg Roasts are best for slow roasting. Roast lamb is perfect for a family lunch or dinner, being able to feed quite a few hungry tummies- plus if there’s any leftover there’s nothing better than roast lamb sammies!
Products we love with this cut:
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Pepper & Me: Man Grind
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Taste of the Alps: The Shepherd