Description
Dr. McDougall’s Right Foods Asian Entree Pad Thai Noodles, Gluten Free – 6 x 2 ozs.
Thai Peanut Noodles made quick & easy. Enjoy the wonderful flavor of authentic Thai Peanut Sauce Noodles that are baked, not fried. They are delicious and have only 220 calories.
Ingredients: Rice Noodles (Rice Flour, Starch), Wheat Free Soy Sauce Powder (Fermented Soybeans), Vegetables (Dried) (Garlic, Shallots, Cabbage, Cilantro, Chili Pepper, Green Onion, Chives), Peanuts, Organic Evaporated Cane Juice, Vegan Natural Flavors (Yeast Extract, Extracts of Tamarind, Turmeric and Paprika), Spices, Potato Starch, Lime Juice Powder, Tofu, Sea Salt.
Manufactured in a facility that uses peanuts.
- Vegan
- BPA Free
- Non-GMO
- Gluten Free
Nutrition Facts
Serving size 56g
Serving per Container 1
Calories 200
Calories from Fat 15
Total Fat1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 480mg 20%
Total Carbohydrate42g 14%
Dietary fibers 2g 8%
Sugars 2g
Protein5g
Vitamin A 6%
Vitamin C 2%
Calcium 0%
Iron 2%
Cooking Instructions:Microwave for best results.
Microwave Cooking Instruction:Remove flavor packet and pour contents into cup. Add Cool water to fill line (about 2 1/8 above bottom of cup). Stir. Microwave on HIGH (100% power) for 1 ½ minutes. Remove from microwave, stir and fluff up noodles. Microwave on LOW (20% power) for 4 minutes. Stir and enjoy.
No Microwave? Remove flavor packet & pour contents into cup. Add boiling water to fill line (about 2 1/8 above bottom of cup). Stir well. Cover & let stand about 8 minutes until noodles are tender and sauce thickens.
Caution:Cup and food may be hot. Please handle with care.
Stir in ideas: Vegetables, Tofu, Tempeh
