Description
Napa Valley Vinegar Golden Balsamic Organic – 12.7 ozs.
Golden Balsamic Vinegar, Organic
Balsamic Vinegar’s popularity is skyrocketing in the United States. Yet,
all too often when you think you are buying an authentic product, you are
probably ending up with an impostor. Today, most Golden Balsamic Vinegar
consists simply of sugar, and low-grade vinegar that is boiled and stored
in stainless steel tanks for less than one year. At Napa Valley Naturals
our authentic Golden Balsamic Vinegar (Aceto Balsamico Naturale) from the
Modena District in central Italy is pure, fresh and fruity with a delicately
balanced aroma similar to Chardonnay. This is a fresh, full bodied, zesty
vinegar that is light in flavor and won’t discolor food. Produced from
Trebbiano Grapes picked late in the season at the peak of residual sugar,
this is a fresher, sweeter product than our Black Balsamic Vinegar. It
is ideal for pouring over salads, tomatoes, and fresh Mozzarella Cheese.
You can also use it to marinate poultry and game, or to produce a reductions
glaze for delicately flavored fish dishes. It is 100% natural and pressed
from fresh, hand-picked, vine ripened Trebbiano grapes. 1800 cases of
“Cask 74 Blanco Balsamico” have been aged to perfection. I think you’ll
like it a lot.
INGREDIENTS: Organic Grape Must, Organic Wine Vinegar.
Nutrition Facts
Serving Size 1 Tbsp. (14 g)
Servings 25
Nutrient Amount %DV
Calories 10
Calories from Fat 0
Total Fat 0 g 0%
Sodium 0 mg 0%
Total Carbohydrate 2 g 1%
Protein 0 g 0%
Iron 4%
Made in USA
